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S’illa des Bosc Restaurant

There’s no better place to witness one of Ibiza’s magical sunsets than from the terrace of Restaurant S’illa des Bosc, on the westernmost tip of the island. Perched on a bluff overlooking the most perfect pool of turquoise sea imaginable, this laidback restaurant offers cuisine to match the views.

It specialises in fresh-off-the-boat seafood ranging from simple but delicious grilled squid to lubina salvaje a la sal: whole wild sea bass baked in salt and expertly filleted at the table. If possible, save room for the mojito sorbet or a slice of tarte café caleta – a booze-infused coffee cake.

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